In this episode, Felicia discusses her journey from undergrad to college instructor and business owner. She also highlights the various roles that Dietitians take on and what a Dietitian can do to help anyone with needs or concerns surrounding their diet.
Felicia Porrazza is a registered and licensed dietitian with a masters degree in dietetics administration, ACSM certified personal trainer, nutrition faculty instructor at Bucks Community College, and owner of Porrazza Nutrition. In her private practice, she works one-on-one with clients to help them develop an understanding of healthy eating and fitness. Felicia is a provider for insurance companies, but also works with clients out-of-pocket. She specializes in combining plant-based eating with fitness programs, specifically targeting beginner strength-training.
For more information on becoming a Dietitian:
For more information on how a Dietitian can help individuals: https://www.eatright.org/food/resourc...
Disclaimer: This podcast is for educational purposes only. This information is not to be used as a substitute for medical care or advice, diagnosis or treatment.